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Sago (Sabudana)
Features
- Clean, white, uniformly sized pearls with smooth texture
- Rich source of carbohydrates, providing instant energy
- Light, easily digestible, and suitable for all age groups
- 100% natural, free from additives, preservatives, or artificial colors
Usage
- Ideal for fasting dishes like sabudana khichdi, vada, and kheer
- Can be used in puddings, desserts, and snacks
- Acts as a natural thickening agent in soups and gravies
- Popular in light meals and kid-friendly recipes
Packaging
- Available in a variety of retail pack sizes and bulk quantities
- Custom packaging options offered for wholesale, catering, and institutional buyers
Sago, also known as Sabudana, is a starch-rich food product made from the pith of the sago palm. With its small, pearl-like appearance and neutral taste, Sago is widely used in both traditional Indian fasting recipes and modern snacks.
Light, easily digestible, and energy-boosting, it is perfect for quick meals and comfort foods. At Sri Pamba Industries, only high-quality sago pearls are carefully processed, cleaned, and packed to ensure purity, freshness, and consistent quality in every pack.